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Archive for August 18th, 2009

Fried Shrimp

10 lbs peeled shrimp Batter for shrimp: 4 eggs 4 cups milk 2 Tbsp baking powder Season to taste with salt and pepper. Add enough flour to thicken like pancake batter. Pour over cleaned shrimp and mix. Roll in flour and fry in deep fat until golden brown or when floats on top. Contributed by: [...]

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