2 or 3 medium blues 2 or 3 medium potatoes 1 stick butter, melted 1 medium onion lemon juice, Worcestershire sauce and mustard Poach the fish until it flakes. Use the poaching water to boil the potatoes and onions. Deskin and debone the fish. Mash potatoes and onions, and add to the fish with lemon juice, [...]
Archive for April 30th, 2009
Nellie Myrtle Pridgen’s Fish Cakes
Posted in Recipes, Seafood, tagged Fishing, Ocracoke, Recipes on April 30, 2009 | Leave a Comment »
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