Feeds:
Posts
Comments

Archive for March 18th, 2009

1 cup self-rising cornmeal (yellow) 8 ounces sour cream 1/2 cup oil 1/2 cup sugar 2 eggs 1 can (8 ounces) cream corn   Beat eggs, then mix with cornmeal, sour cream, corn, sugar and oil and pour in a greased 9-by-13-inch pan. Bake until done, about 35 mnutes. Just before you take out of oven, rub [...]

Read Full Post »

Calling all Foodies!

Let me begin by saying I’m very excited to launch this blog.  What can I say I love food and sharing recipes. We hope to update daily with one delicious recipe from our family, friends and cookbooks from years past. Please follow along and share your favorite recipes with us. Let us begin!

Read Full Post »

Follow

Get every new post delivered to your Inbox.